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See also: Apiary Apian Apiarist Apiarian Apiece Appian Apices A Apia

1. Apiaceae, the parsley family, in the order Apiales, comprising between 300 and 400 genera of plants distributed throughout a wide variety of habitats, principally in the north temperate regions of the world

Apiaceae, Apiales, And

2. Comprising 434 genera and about 3,700 species, the carrot family (Apiaceae) is a significant group of flowering plants

And, About, Apiaceae

3. The Apiaceae consist of herbs, less often shrubs or trees

Apiaceae

4. Apiaceae Plants of the Parsley or Carrot Family (Previously known as the Umbel Family: Umbelliferae) The Parsley Family includes some wonderful edible plants like the carrot and parsnip, plus more aromatic spices found in your spice cabinet, such as anise, celery, chervil, coriander, caraway, cumin, dill, fennel and of course, parsley.

Apiaceae, As, And, Aromatic, Anise

5. Apiaceae (Umbelliferae) The Carrot Family 446 genera 3,540 species Distribution: This family is nearly cosmopolitan, though it is most common in temperate upland areas

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6. About two-third of the species of Apiaceae are native to the Old World

About, Apiaceae, Are

7. Family Apiaceae – Carrot family : Contains 91 Genera and 627 accepted taxa overall : Down one level : Genus Aciphylla J.R

Apiaceae, And, Accepted, Aciphylla

8. A list of all accepted names in Apiaceae is available in CSV format

All, Accepted, Apiaceae, Available

9. Species of Apiaceae contained within The Plant List belong to 347 plant genera

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10. The Plant List includes 12,816 scientific plant names of species rank for the family Apiaceae

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11. ADVERTISEMENTS: The below mentioned article provides an overview on Family –Apiaceae

Advertisements, Article, An, Apiaceae

12. Explanation on Family –Apiaceae 2

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13. Economic Importance of Family –Apiaceae

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14. Explanation on Family –Apiaceae (Umbelliferae): There are about 200 genera and 2900 species in this family

Apiaceae, Are, About, And

15. Affinities of Apiaceae: The origin and taxonomic position of this family, Apiaceae reveals that the family is advanced in the scale of phylogeny and is the last of polypetalous Archichlamydeae

Affinities, Apiaceae, And, Advanced, Archichlamydeae

16. Apiaceae is a family of plants primarily consisting of herbs found in temperate regions

Apiaceae

17. Commonly referred to as the parsley family, Apiaceae consists of 300–400 genera and approximately 3,000 species

As, Apiaceae, And, Approximately

18. Apiaceae are not heavy feeders, but you want to see healthy foliage to produce roots and provide leaves and seeds in your herb crops, so some fertilizing during the season may be helpful

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19. Apiaceae (formerly Umbelliferae) - wildflowers of the Carrot family

Apiaceae

20. How to pronounce Apiaceae in English

Apiaceae

21. The definition of Apiaceae is: plants having flowers in umbels: parsley; carrot; anise; caraway; celery;

Apiaceae, Anise

22. The Apiaceae is one of the major families for culinary herbs and root crops

Apiaceae, And

23. Apiaceae - plants having flowers in umbels: parsley; carrot; anise; caraway; celery; dill carrot family, family Apiaceae, family Umbelliferae, Umbelliferae rosid dicot family - a family of dicotyledonous plants order Umbellales, Umbellales - plants having umbels or corymbs of uniovulate flowers; includes the Umbelliferae (chiefly

Apiaceae, Anise

24. Apiaceae - Carrot or Parsley Family With about 75 genera occurring across North America, members of Apiaceae contain aromatic volatile oils and are used worldwide as spices or food.[i] Edible Apiaceae include anise, caraway, carrots, celery, cilantro, cumin, dill, fennel, parsley, and parsnips

Apiaceae, About, Across, America, Aromatic, And, Are, As, Anise

25. Apiaceae This is one of the easiest of all families to recognize, but one of the most difficult as far as identification of species is concerned

Apiaceae, All, As

26. Apiaceae (UMBELLIFERAE) 伞形科 san xing ke She Menglan (佘孟兰 Sheh Meng-lan)1, Pu Fading (溥发鼎 Pu Fa-ting)2, Pan Zehui (潘泽惠)1; Mark F

Apiaceae

27. Carrot family (Apiaceae) Edible species in the carrot family Ornamental species Wild species occurring in North America Resources The carrot family (Apiaceae or Umbelliferae) is a diverse group of about 3,000 species of plants, occurring in all parts of the world

Apiaceae, America, About, All

28. Apiaceae (Umbelliferae) Carrot Family

Apiaceae

29. The Apiaceae or Umbelliferae, commonly known as the celery, carrot or parsley family, are a family of mostly aromatic plants with hollow stems

Apiaceae, As, Are, Aromatic

30. Celery (Apium graveolens L.), one of the most important vegetables in Apiaceae family, is cultivated worldwide and utilized in food and cosmetic industries because it is an excellent source of vitamins, phenolic compounds, volatile oils and other nutrients

Apium, Apiaceae, And, An

31. The following dichotomous key reflects the traditional classification of the genera of the Apiaceae into subfamilies, tribes, and subtribes

Apiaceae, And

32. Generic delimitations within the Sium alliance (Apiaceae tribe Oenantheae) inferred from cpDNA rps16-5’trnK (UUU) and nrDNA ITS sequences

Alliance, Apiaceae, And

33. Apiaceae (Umbelliferae) The Apiaceae are mostly temperate herbs almost always with umbellate inflorescences comprising about 300 genera and 3,000 species that are commonly further distinguished by the presence of hollow stems and sheathing petioles

Apiaceae, Are, Almost, Always, About, And

34. Apiaceae (=Umbelliferae): (Reported in India: 81 genera, 280 species; represented in eFI: 50 genera, 86 species, including 3 genera and 10 cultivated species from …

Apiaceae, And

35. High quality Apiaceae gifts and merchandise

Apiaceae, And

36. Apiaceae : Source: Apiaceae and Araliaceae of North America Update, database (version 2011) Acquired: 2011 : Notes: Updated for ITIS by the Flora of North America Expertise Network, in connection with an update for USDA PLANTS (2007-2010) Reference for: Apiaceae : Source: The PLANTS Database, database (version 4.0.4) Acquired: 1996 : Notes:

Apiaceae, And, Araliaceae, America, Acquired, An

37. Apiaceae (Parsley Family) Apiaceae (Parsley Family) Apiaceae (Parsley Family) Apiaceae (Parsley Family) Apiaceae (Parsley Family)

Apiaceae

38. Apiaceae is the genus that contains Queen Ann’s Lace, carrots and dill

Apiaceae, Ann, And

39. Apiaceae is knit bottom up with shaping decreases worked into the lace pattern, beginning and ending with garter stitch.

Apiaceae, And

40. Phylogenetic analyses of chloroplast gene (rbc L, mat K), intron (rpl 16, rps 16, rpo C1) and nuclear ribosomal DNA internal transcribed spacer (ITS) sequences and chloroplast DNA restriction sites, with supplementary data from variation in size of the chloroplast genome inverted repeat, have been used to elucidate major clades within Apiaceae (Umbelliferae) subfamily Apioideae Drude.

Analyses, And, Apiaceae, Apioideae

41. Carrots (Daucus carota L.), among the most important root vegetables in the Apiaceae family, are cultivated worldwide.The storage root is widely utilized due to its richness in carotenoids, anthocyanins, dietary fiber, vitamins and other nutrients

Among, Apiaceae, Are, Anthocyanins, And

42. Thapsia, commonly known as the deadly carrots, is a small genus of poisonous plants in the family Apiaceae.Their center of diversity is around the western Mediterranean, extending into the Atlantic coasts of Portugal and Morocco.Some species are used in traditional medicine.

As, Apiaceae, Around, Atlantic, And, Are

43. Oct 20, 2017 - Explore Scarlett Litherland's board "Flowers - Apiaceae (Umbelliferae) - Parsley Family", followed by 2065 people on Pinterest

Apiaceae

44. "Apiaceae" is a descriptor in the National Library of Medicine's controlled vocabulary thesaurus, MeSH (Medical Subject Headings).Descriptors are arranged in a hierarchical structure, which enables searching at various levels of specificity.

Apiaceae, Are, Arranged, At

45. Apiaceae Name Synonyms Actinotaceae Ammiaceae Angelicaceae Cymopterus packardiae Cronquist Daucaceae Ferulaceae Saniculaceae Umbelliferae Homonyms Apiaceae Common names Doldenblütler in German Doldenblütler in language

Apiaceae, Actinotaceae, Ammiaceae, Angelicaceae

46. Media in category "Apiaceae" The following 3 files are in this category, out of 3 total

Apiaceae, Are

47. Learn to pronounce Apiaceae the proper way

Apiaceae

48. Miříkovité (Apiaceae), dříve též mrkvovité nebo okoličnaté (Umbelliferae), jsou čeleď vyšších dvouděložných rostlin z řádu miříkotvaré (Apiales).Zahrnuje přes 420 rodů a více než 3500 druhů rostlin

Apiaceae, Apiales

49. Apiaceae ⁄ Umbelliferae – Carrot family Genus: Pimpinella L

Apiaceae

50. Family Apiaceae (Umbelliferae is the old name.), Apium graveolens

Apiaceae, Apium

51. Apiaceae: Common Names: butterfly bearing biscuitroot, butterfly bearing lomatium: Eastern Washington: Native: Synonyms : None: Conservation Status: Notes: Segregated from Lomatium grayi…a taxon now considered to be found south and east of Washington.

Apiaceae, And

52. A phylogeny of the flowering plant family Apiaceae based on chloroplast DNA rpl16 and rpoC1 intron sequences: towards a suprageneric classification of subfamily Apioideae

Apiaceae, And, Apioideae

Dictionary

APIACEAE

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Frequently Asked Questions

What does Apiaceae mean?

Here are all the possible meanings and translations of the word apiaceae. Umbelliferae, family Umbelliferae, Apiaceae, family Apiaceae, carrot family (noun) plants having flowers in umbels: parsley; carrot; anise; caraway; celery; dill

Is the family Apiaceae poisonous?

The family Apiaceae includes a significant number of phototoxic species and a smaller number of poisonous species. Some species in the family Apiaceae are cytotoxic .

What is the origin of the word Apiaceae?

Apiaceae was first described by John Lindley in 1836. The name is derived from the type genus Apium, which was originally used by Pliny the Elder circa 50 AD for a celery -like plant. The alternative name for the family, Umbelliferae, derives from the inflorescence being generally in the form of a compound umbel.

What zone does Apiaceae live in?

The family is distributed worldwide, though most species are concentrated in the north temperate zone. Apiaceae includes a broad array of important foods, herbs, and spices, as…

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